Oiistar Menu (Update 2025)

Oiistar is a trendy ramen restaurant in Chicago's Wicker Park area, known for its Asian fusion dishes and unique menu offerings. The restaurant offers a variety of bun options, such as the Pollo spicy BBQ chicken and Goki BBQ beef buns, as well as a diverse selection of ramens, including the Oiimen pork belly ramen and the Spicy Veggimen for veggie lovers. Customers rave about the flavorful broth, generous portions, and the quality of ingredients used in their dishes. The ambiance is described as moody yet inviting, with an open kitchen allowing diners to watch the chefs in action. Oiistar is a must-visit for ramen enthusiasts looking for a modern twist on traditional dishes.

Buns

Pollo

spicy bbq chicken, scallion, kochujang sauce, cilantro, onion

Goki

bbq beef, lettuce, cilantro, onion, sriracha, cream fraiche

6 Hrs Pork Shoulder

sauerkraut napa pickle, cojita cheese, crisp onion

Pork Belly

micro wasabi, cucumber, oiistar signature sauce

Duck Breast

micro wasabi, golden raisin jalapeno chutney

Tempura Cod

fennel slaw, wasabi mayo, roasted sesame seed

Tempura Shrimp

tiger shrimp, thai chili mayo, fennel slaw, roasted sesame seed

Mushroom

pan seared shitake mushroom, ginger pickle, cucumber

Saltimbocca

prosciutto, chicken, sage, buffalo mozzarella, onion pickle

Tonkatsu

pork loin, ginger pickle, fennel slaw, onion, cilantro, nori

Oiimen

pork belly, egg, scallion, tree-ear mushroom, spicy oil and garlic

Spicy Veggimen

mixed greens, tofu, peppers, mushroom, avocado

Musclemen

mussels, onion, chili pepper, scallion, bonito miso

Tikkamen

chicken, masala, bean sprout, nori, roasted sesame

Pozolmen

pork loin, jajapeno pepper, red onion, tomato

Ramens

Seasonal

Spicy Zzolmen

spinach, pulled pork, fried egg, avocado, crispy almond, radish

Zzajangmen

bbq chicken, pork, egg, spinach, cashew, black bean sauce

Kimchee Chow

bbq beef, rice, spinach, kimchee, roasted nori, sesame, cotija cheese, egg

Oii Salad

cucumber, arugula, fresh dill, almond, parmesan

Sauteed Haricot Vert

spicy daikon, garlic, tomato, egg, pancetta bacon, creme fraiche

Fried Garlic Chicken (Sambal Or Sweet)

roasted almond, scallion, soy sauce

Bruschetta

pickled baby shrimp, fennel, balsamic vinegar, kalamata olive

Duxelle

wild mushroom, caviar, pork belly, spicy mayo, avocado puree

Portobello & Avocado Tempura

parsley, parmesan, shiso pesto mayo

Togarashi Mussels

andouille sausage, sake, serano, thyme tempura baguette

Pan Seared Portobello Mushroom

pickled ginger, poached egg, soy sauce reduction

Tuna Carpaccio

artichoke, quail egg, black sesame paste, daikon sprout

For Sharing

Sweets

Creme Brulee

espresso caviar

Bao Donut

cinnamon sugar, creme anglaise

Poached Pear

chantilly cream, strawberry, candied walnut, ginger

Kimchee

Spicy Paste / Suicide Spicy Paste

Pork Loin / Pork Belly

Oiistar Garlic Baguette

Sides

House Cocktails

Oiistar Sangria

Oiimoji

Allagash White

Two Brothers Domaine

Lagunitas Ipa

Metropolitan Krankshaft

Left Hand Milk Stout

Sapporo

Beers On Tap

Beer On Bottles

Krombacher, Germany

Original Sin Cider

Ska Modus Hoperandi

Avery Ellie's Brown Ale

Lagunitas Pil

Two Brothers Prairie Path (gluten Free)

Victory Golden Monkey

Lagunitas Little Sumpin

Copper Ridge Chardonnay '08, Ca

Rocca, Pinot Grigio '11, Italy

Waterbrook, Reisling '10, Colombia

Clifford Bay, Sauvignon Blanc '12, Nz

Wine - White

Wine - Red

Copper Ridge, Cabernet Sauvignon '08, Ca

Chianti, Cecchi '10, Italy

Bouchard Aine, Pinot Noir, 10, France

Alta Vista, Malbec '10, Argentina

Wild Rock, Rose '08, New Zealand

Wine - Rose